Group by:
Date |
Item TypeArticle
Prospective association of a Lifestyle Risk Factor Index with type 2 diabetes in the Multiethnic Cohort.
Jacobs, S.
ORCID: https://orcid.org/0009-0008-3883-5202, Klapp, R.
ORCID: https://orcid.org/0009-0006-6057-1050, Shvetsov, Y.B.
ORCID: https://orcid.org/0000-0001-5131-9618, Kristal, B.S.
ORCID: https://orcid.org/0000-0001-6103-7745, Setiawan, V.W.
ORCID: https://orcid.org/0000-0001-9239-5692, Le Marchand, L.
ORCID: https://orcid.org/0000-0001-5013-980X and Maskarinec, G.
ORCID: https://orcid.org/0000-0002-8129-958X
European Journal of Nutrition 64
(5): 222.
16 June 2025
Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society.
Kroke, A.
ORCID: https://orcid.org/0000-0002-0253-1644, Schmidt, A.
ORCID: https://orcid.org/0000-0003-4607-4534, Amini, A.M.
ORCID: https://orcid.org/0000-0003-4288-1769, Kalotai, N., Lehmann, A., Haardt, J., Bauer, J.M., Bischoff-Ferrari, H.A., Boeing, H., Egert, S., Ellinger, S.
ORCID: https://orcid.org/0000-0002-9988-9406, Kühn, T., Louis, S., Lorkowski, S.
ORCID: https://orcid.org/0000-0002-9649-840X, Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X, Remer, T., Schulze, M.B.
ORCID: https://orcid.org/0000-0002-0830-5277, Siener, R., Stangl, G.I.
ORCID: https://orcid.org/0000-0001-8073-524X, Volkert, D., Zittermann, A.
ORCID: https://orcid.org/0000-0001-6085-6554, Buyken, A.E., Watzl, B.
ORCID: https://orcid.org/0000-0003-0762-7423 and Schwingshackl, L.
ORCID: https://orcid.org/0000-0003-3407-7594
European Journal of Nutrition 61
(4): 2091-2101.
June 2022
Diet quality indices and gastrointestinal cancer risk: results from the Lifelines study.
Moazzen, S.
ORCID: https://orcid.org/0000-0002-9540-5101, Cortes-Ibañez, F.O., van der Vegt, B., Alizadeh, B.Z. and de Bock, G.H.
European Journal of Nutrition 61
: 317-327.
February 2022
Association of dietary intake of milk and dairy products with blood concentrations of insulin-like growth factor 1 (IGF-1) in Bavarian adults.
Romo Ventura, E., Konigorski, S.
ORCID: https://orcid.org/0000-0002-9966-6819, Rohrmann, S., Schneider, H., Stalla, G.K., Pischon, T.
ORCID: https://orcid.org/0000-0003-1568-767X, Linseisen, J. and Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X
European Journal of Nutrition 59
(4): 1413-1420.
June 2019
Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress.
Montonen, J., Boeing, H., Fritsche, A., Schleicher, E., Joost, H.G., Schulze, M.B., Steffen, A. and Pischon, T.
ORCID: https://orcid.org/0000-0003-1568-767X
European Journal of Nutrition 52
(1): 337-345.
February 2013
Review
Protein intake and cardiovascular diseases: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society.
Egert, Sarah
ORCID: https://orcid.org/0000-0003-4092-8981, Amini, Anna M.
ORCID: https://orcid.org/0000-0003-4288-1769, Klug, Lea
ORCID: https://orcid.org/0009-0007-6137-3715, Kalotai, Nicole
ORCID: https://orcid.org/0009-0009-3135-2563, Haardt, Julia, Boeing, Heiner
ORCID: https://orcid.org/0000-0002-3358-1775, Buyken, Anette E.
ORCID: https://orcid.org/0000-0002-4301-1127, Kroke, Anja
ORCID: https://orcid.org/0000-0002-0253-1644, Lorkowski, Stefan
ORCID: https://orcid.org/0000-0002-9649-840X, Louis, Sandrine
ORCID: https://orcid.org/0000-0002-9770-9539, Nimptsch, Katharina
ORCID: https://orcid.org/0000-0001-7877-205X, Schulze, Matthias B.
ORCID: https://orcid.org/0000-0002-0830-5277, Schwingshackl, Lukas
ORCID: https://orcid.org/0000-0003-3407-7594, Siener, Roswitha
ORCID: https://orcid.org/0000-0001-5068-6950, Stangl, Gabriele I.
ORCID: https://orcid.org/0000-0001-8073-524X, Zittermann, Armin
ORCID: https://orcid.org/0000-0001-6085-6554, Watzl, Bernhard
ORCID: https://orcid.org/0000-0003-0762-7423 and Ellinger, Sabine
ORCID: https://orcid.org/0000-0002-9988-9406
European Journal of Nutrition 64
(6): 254.
13 August 2025
Protein intake and cancer: an umbrella review of systematic reviews for the evidence‑based guideline of the German Nutrition Society.
Kühn, T., Kalotai, N.
ORCID: https://orcid.org/0009-0009-3135-2563, Amini, A.M., Haardt, J., Lehmann, A., Schmidt, A., Buyken, A.E., Egert, S., Ellinger, S., Kroke, A., Lorkowski, S., Louis, S., Schulze, M.B., Schwingshackl, L., Siener, R., Stangl, G.I., Watzl, B., Zittermann, A. and Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X
European Journal of Nutrition 63
(5): 1471-1486.
August 2024
Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence.
Boeing, H.
ORCID: https://orcid.org/0000-0002-3358-1775, Amini, A.M.
ORCID: https://orcid.org/0000-0003-4288-1769, Haardt, J.
ORCID: https://orcid.org/0000-0001-7394-4481, Schmidt, A.
ORCID: https://orcid.org/0000-0003-4607-4534, Bischoff-Ferrari, H.A., Buyken, A.E., Egert, S.
ORCID: https://orcid.org/0000-0003-4092-8981, Ellinger, S.
ORCID: https://orcid.org/0000-0002-9988-9406, Kroke, A.
ORCID: https://orcid.org/0000-0002-0253-1644, Lorkowski, S.
ORCID: https://orcid.org/0000-0002-9649-840X, Louis, S., Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X, Schulze, M.B.
ORCID: https://orcid.org/0000-0002-0830-5277, Schutkowski, A.
ORCID: https://orcid.org/0000-0002-9387-7869, Schwingshackl, L.
ORCID: https://orcid.org/0000-0003-3407-7594, Siener, R.
ORCID: https://orcid.org/0000-0001-5068-6950, Zittermann, A.
ORCID: https://orcid.org/0000-0001-6085-6554, Watzl, B.
ORCID: https://orcid.org/0000-0003-0762-7423 and Stangl, G.I.
ORCID: https://orcid.org/0000-0001-8073-524X
European Journal of Nutrition 63
(4): 1041-1058.
June 2024
Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society.
Ellinger, S.
ORCID: https://orcid.org/0000-0002-9988-9406, Amini, A.M.
ORCID: https://orcid.org/0000-0003-4288-1769, Haardt, J.
ORCID: https://orcid.org/0000-0001-7394-4481, Lehmann, A., Schmidt, A.
ORCID: https://orcid.org/0000-0003-4607-4534, Bischoff-Ferrari, H.A., Buyken, A.E.
ORCID: https://orcid.org/0000-0002-4301-1127, Kroke, A.
ORCID: https://orcid.org/0000-0002-0253-1644, Kühn, T.
ORCID: https://orcid.org/0000-0001-7702-317X, Louis, S., Lorkowski, S.
ORCID: https://orcid.org/0000-0002-9649-840X, Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X, Schulze, M.B.
ORCID: https://orcid.org/0000-0002-0830-5277, Schwingshackl, L.
ORCID: https://orcid.org/0000-0003-3407-7594, Siener, R.
ORCID: https://orcid.org/0000-0001-5068-6950, Stangl, G.I.
ORCID: https://orcid.org/0000-0001-8073-524X, Volkert, D.
ORCID: https://orcid.org/0000-0002-1003-6395, Zittermann, A.
ORCID: https://orcid.org/0000-0001-6085-6554, Watzl, B.
ORCID: https://orcid.org/0000-0003-0762-7423 and Egert, S.
ORCID: https://orcid.org/0000-0003-4092-8981
European Journal of Nutrition 63
(1): 3-32.
February 2024
Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society.
Schulze, M.B.
ORCID: https://orcid.org/0000-0002-0830-5277, Haardt, J.
ORCID: https://orcid.org/0000-0001-7394-4481, Amini, A.M.
ORCID: https://orcid.org/0000-0003-4288-1769, Kalotai, N., Lehmann, A., Schmidt, A.
ORCID: https://orcid.org/0000-0003-4607-4534, Buyken, A.E.
ORCID: https://orcid.org/0000-0002-4301-1127, Egert, S.
ORCID: https://orcid.org/0000-0003-4092-8981, Ellinger, S.
ORCID: https://orcid.org/0000-0002-9988-9406, Kroke, A.
ORCID: https://orcid.org/0000-0002-0253-1644, Kühn, T.
ORCID: https://orcid.org/0000-0001-7702-317X, Louis, S., Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X, Schwingshackl, L.
ORCID: https://orcid.org/0000-0003-3407-7594, Siener, R.
ORCID: https://orcid.org/0000-0001-5068-6950, Zittermann, A.
ORCID: https://orcid.org/0000-0001-6085-6554, Watzl, B.
ORCID: https://orcid.org/0000-0003-0762-7423 and Lorkowski, S.
ORCID: https://orcid.org/0000-0002-9649-840X
European Journal of Nutrition 63
(1): 33-50.
February 2024
Protein intake and risk of urolithiasis and kidney diseases: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society.
Remer, T.
ORCID: https://orcid.org/0000-0002-0241-1909, Kalotai, N., Amini, A.M.
ORCID: https://orcid.org/0000-0003-4288-1769, Lehmann, A., Schmidt, A.
ORCID: https://orcid.org/0000-0003-4607-4534, Bischoff-Ferrari, H.A., Egert, S., Ellinger, S.
ORCID: https://orcid.org/0000-0002-9988-9406, Kroke, A.
ORCID: https://orcid.org/0000-0002-0253-1644, Kühn, T.
ORCID: https://orcid.org/0000-0001-7702-317X, Lorkowski, S.
ORCID: https://orcid.org/0000-0002-9649-840X, Nimptsch, K.
ORCID: https://orcid.org/0000-0001-7877-205X, Schwingshackl, L.
ORCID: https://orcid.org/0000-0003-3407-7594, Zittermann, A.
ORCID: https://orcid.org/0000-0001-6085-6554, Watzl, B.
ORCID: https://orcid.org/0000-0003-0762-7423 and Siener, R.
ORCID: https://orcid.org/0000-0001-5068-6950
European Journal of Nutrition 62
(5): 1957-1975.
August 2023
This list was generated on Thu Jun 18 03:49:50 2026 UTC.