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2016

Seasonality of food groups and total energy intake: a systematic review and meta-analysis.
Stelmach-Mardas, M. and Kleiser, C. and Uzhova, I. and Penalvo, J.L. and La Torre, G. and Palys, W. and Lojko, D. and Nimptsch, K. and Suwalska, A. and Linseisen, J. and Saulle, R. and Colamesta, V. and Boeing, H.
European Journal of Clinical Nutrition 70 (6): 700-708. June 2016

2014

Development and evaluation of a short 24-h food list as part of a blended dietary assessment strategy in large-scale cohort studies.
Freese, J. and Feller, S. and Harttig, U. and Kleiser, C. and Linseisen, J. and Fischer, B. and Leitzmann, M.F. and Six-Merker, J. and Michels, K.B. and Nimptsch, K. and Steinbrecher, A. and Pischon, T. and Heuer, T. and Hoffmann, I. and Jacobs, G. and Boeing, H. and Nöthlings, U.
European Journal of Clinical Nutrition 68 (3): 324-329. March 2014

2013

Variation of serum metabolites related to habitual diet: a targeted metabolomic approach in EPIC-Potsdam.
Floegel, A. and von Ruesten, A. and Drogan, D. and Schulze, M.B. and Prehn, C. and Adamski, J. and Pischon, T. and Boeing, H.
European Journal of Clinical Nutrition 67 (10): 1100-1108. October 2013

General and abdominal obesity parameters and their combination in relation to mortality: a systematic review and meta-regression analysis.
Carmienke, S. and Freitag, M.H. and Pischon, T. and Schlattmann, P. and Fankhaenel, T. and Goebel, H. and Gensichen, J.
European Journal of Clinical Nutrition 67 (6): 573-585. June 2013

2012

Comparing single-frequency bioelectrical impedance analysis against deuterium dilution to assess total body water.
Haas, V. and Schuetz, T. and Engeli, S. and Schroeder, C. and Westerterp, K. and Boschmann, M.
European Journal of Clinical Nutrition 66 (9): 994-997. September 2012

Reliability of fasting plasma alkylresorcinol metabolites concentrations measured 4 months apart.
Montonen, J. and Landberg, R. and Kamal-Eldin, A. and Aman, P. and Boeing, H. and Steffen, A. and Pischon, T.
European Journal of Clinical Nutrition 66 (8): 968-970. August 2012

Variations in truncal body circumferences affect fat mass quantification with bioimpedance analysis.
Haas, V. and Engeli, S. and Hofmann, T. and Riedl, A. and Haufe, S. and Kast, P. and Wiesner, S. and Boehnke, J. and Jordan, J. and Boschmann, M.
European Journal of Clinical Nutrition 66 (2): 196-200. February 2012

2011

Soy consumption is not protective against diabetes in Hawaii: the Multiethnic Cohort.
Morimoto, Y. and Steinbrecher, A. and Kolonel, L.N. and Maskarinec, G.
European Journal of Clinical Nutrition 65 (2): 279-282. February 2011

2010

Reliability of fasting plasma alkylresorcinol concentrations measured 4 months apart.
Montonen, J. and Landberg, R. and Kamal-Eldin, A. and Aman, P. and Knueppel, S. and Boeing, H. and Pischon, T.
European Journal of Clinical Nutrition 64 (7): 698-703. July 2010

Epigallocatechin-3-gallate and postprandial fat oxidation in overweight/obese male volunteers: a pilot study.
Thielecke, F. and Rahn, G. and Boehnke, J. and Adams, F. and Birkenfeld, A.L. and Jordan, J. and Boschmann, M.
European Journal of Clinical Nutrition 64 (7): 704-713. July 2010

2009

Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method.
Kroeger, J. and Ferrari, P. and Jenab, M. and Bamia, C. and Touvier, M. and Bueno-de-Mesquita, H.B. and Fahey, M.T. and Benetou, V. and Schulz, M. and Wirfaelt, E. and Boeing, H. and Hoffmann, K. and Schulze, M.B. and Orfanos, P. and Oikonomou, E. and Huybrechts, I. and Rohrmann, S. and Pischon, T. and Manjer, J. and Agren, A. and Navarro, C. and Jakszyn, P. and Boutron-Ruault, M.C. and Niravong, M. and Khaw, K.T. and Crowe, F. and Ocke, M.C. and van der Schouw, Y.T. and Mattiello, A. and Bellegotti, M. and Engeset, D. and Hjartaker, A. and Egeberg, R. and Overvad, K. and Riboli, E. and Bingham, S. and Slimani, N.
European Journal of Clinical Nutrition 63 (Suppl 4): S263-S274. November 2009

Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study.
Skeie, G. and Braaten, T. and Hjartaker, A. and Lentjes, M. and Amiano, P. and Jakszyn, P. and Pala, V. and Palanca, A. and Niekerk, E.M. and Verhagen, H. and Avloniti, K. and Psaltopoulou, T. and Niravong, M. and Touvier, M. and Nimptsch, K. and Haubrock, J. and Walker, L. and Spencer, E.A. and Roswall, N. and Olsen, A. and Wallstroem, P. and Nilsson, S. and Casagrande, C. and Deharveng, G. and Hellstroem, V. and Boutron-Ruault, M.C. and Tjonneland, A. and Joensen, A.M. and Clavel-Chapelon, F. and Trichopoulou, A. and Martinez, C. and Rodriguez, L. and Frasca, G. and Sacerdote, C. and Peeters, P.H. and Linseisen, J. and Schienkiewitz, A. and Welch, A.A. and Manjer, J. and Ferrari, P. and Riboli, E. and Bingham, S. and Engeset, D. and Lund, E. and Slimani, N.
European Journal of Clinical Nutrition 63 Suppl 4 : S226-S238. November 2009

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