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Studies on rye starch properties and modification. Part II: swelling and solubility behaviour of rye starch granules

Item Type:Article
Title:Studies on rye starch properties and modification. Part II: swelling and solubility behaviour of rye starch granules
Creators Name:Radosta, S. and Kettlitz, B. and Schierbaum, F. and Gernat, C.
Source:Starch / Staerke
ISSN:0038-9056
Publisher:Wiley
Volume:44
Page Range:8-14
Date:1 January 1992

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