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Article

Crystalline parts of three different conformations detected in native and enzymatically degraded starches.
Gernat, C., Radosta, S., Anger, H. and Damaschun, G.
Starch / Staerke 45 : 309-314. 1 January 1993

Studies on rye starch properties and modification. Part II: swelling and solubility behaviour of rye starch granules.
Radosta, S., Kettlitz, B., Schierbaum, F. and Gernat, C.
Starch / Staerke 44 : 8-14. 1 January 1992

Studies on rye starch properties and modification. Part I: Composition and properties of rye starch granules.
Schierbaum, F., Radosta, S., Richter, M., Kettlitz, B. and Gernat, C.
Starch / Staerke 43 : 331-339. 1 January 1991