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Dietary glycemic index, glycemic load, insulin index, fiber and whole-grain intake in relation to risk of prostate cancer.
Nimptsch, K. and Kenfield, S. and Jensen, M.K. and Stampfer, M.J. and Franz, M. and Sampson, L. and Brand-Miller, J.C. and Willett, W.C. and Giovannucci, E.
Cancer Causes & Control 22 (1): 51-61. January 2011


Anthropometric factors and risk of endometrial cancer: the European prospective investigation into cancer and nutrition.
Friedenreich, C. and Cust, A. and Lahmann, P.H. and Steindorf, K. and Boutron-Ruault, M.C. and Clavel-Chapelon, F. and Mesrine, S. and Linseisen, J. and Rohrmann, S. and Boeing, H. and Pischon, T. and Tjonneland, A. and Halkjaer, J. and Overvad, K. and Mendez, M. and Redondo, M.L. and Garcia, C.M. and Larranaga, N. and Tormo, M.J. and Gurrea, A.B. and Bingham, S. and Khaw, K.T. and Allen, N. and Key, T. and Trichopoulou, A. and Vasilopoulou, E. and Trichopoulos, D. and Pala, V. and Palli, D. and Tumino, R. and Mattiello, A. and Vineis, P. and Bueno-de-Mesquita, H.B. and Peeters, P.H. and Berglund, G. and Manjer, J. and Lundin, E. and Lukanova, A. and Slimani, N. and Jenab, M. and Kaaks, R. and Riboli, E.
Cancer Causes & Control 18 (4): 399-413. May 2007

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