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| Item Type: | Book Section |
|---|---|
| Title: | Liposomes in the food industry |
| Creators Name: | Zeisig, R. and Caemmerer, B. |
| Title of Book: | Mircoencapsulation of Food Ingredients |
| Publisher: | Leatherhead Publishing |
| Page Range: | 101-119 |
| Date: | 1 January 2001 |
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